Wadatacce
- Asalin Chow Chow
- Halayen Chow chow
- Yaya yanayin yanayin sara
- Kulawa da Chow
- Ilimin Kare na Chow Chow
- rashin lafiya
O karen karen kare asalinsa daga China ne kuma mai yiwuwa yana daya daga cikin shahararrun nau'in kare a duniya. Ya kamata a lura cewa mafi kyawun fasalin Chow Chow shine kalar harshenka, wanda shine shunayya. Amma me yasa chow chow yana da harshen purple? Wannan musamman ya samo asali ne daga kwayoyin halittar kare, kodayake akwai wasu tatsuniyoyi da almara game da dalilin ... Idan kuna son ƙarin sani game da shi, tabbas ku ziyarci labarin don ganowa!
A cikin wannan takardar, za mu nuna muku duk abin da kuke buƙatar sani game da shi tseren chow-chow, tuno tarihinsa da asalinsa, halaye mafi mashahuri ta jiki, yuwuwar matsalolin kiwon lafiya, cikakkun bayanai game da ilimin ku da ma yaya yanayin hayaniyar sara. Idan kuna tunanin ɗaukar ɗimbin sara ko kuma kuna da ɗaya, ci gaba da karanta wannan cikakken fayil ɗin tare da fayil ɗin chow kuma za ku amsa duk tambayoyinku kuma ku sami bayanai masu amfani waɗanda masana masana'antu suka shirya.
Source
- Asiya
- China
- Mongoliya
- Rukunin V
- Rustic
- tsoka
- bayar
- gajerun kunnuwa
- abun wasa
- Karami
- Matsakaici
- Mai girma
- Babban
- 15-35
- 35-45
- 45-55
- 55-70
- 70-80
- fiye da 80
- 1-3
- 3-10
- 10-25
- 25-45
- 45-100
- 8-10
- 10-12
- 12-14
- 15-20
- Ƙasa
- Matsakaici
- Babba
- Daidaita
- mai aminci sosai
- Shuru
- Yara
- benaye
- Gidaje
- Farauta
- Makiyayi
- Kulawa
- kayan doki
- Sanyi
- Dumi
- Matsakaici
- Matsakaici
- Doguwa
- Santsi
Asalin Chow Chow
DA labarin cin duri ya fara ne daga arewacin China kuma an kiyasta ya fara kiwo kimanin shekaru 2,000 ko 3,000 da suka gabata. Kodayake babu wani binciken da ke nuna ainihin tsawon wannan rayuwar, muna iya da'awar cewa tana ɗaya daga cikin tsofaffin nau'ikan kare, a cewar wani binciken da aka yi kwanan nan. Sunan chow chow yana nufin "zaki mai laushi da laushi", wataƙila saboda halayensa na zahiri. Wani tsohon labari na kasar Sin har ma yana nufin dabbar yaki mai ƙarfi, wanda aka kwatanta shi da zaki da bakin harshe, cikakkun bayanai game da ilimin halittar jikinsa wanda ke sa mu yi tunanin magabaci har zuwa yau.
Ba a san juyin halittar wannan nau'in ba, kodayake ana zargin cewa bayan asalin karnukan tsinke a yankin Arctic na Asiya, tsawon lokaci zai yi ƙaura zuwa Siberia, Mongolia kuma a ƙarshe China. Halayensa na zahiri suna kama da nau'in kare na nau'in Nordic, wataƙila daga tsallake -tsallake tare da wani nau'in karen mastiff.
Labarin kare karen tsinke yana wakiltar sa a matsayin kyakkyawan kare mai tsaron haikalin tsarki kuma daga wasu gidaje, amma wasu ayyuka kuma ana danganta su, kamar farauta da kiwo. An kuma yi amfani da su don abinci kuma ana amfani da fatunsu a matsayin mafaka. Bugu da kari, wani rubutu da Marco Polo ya yi ya nuna cewa su ma sun yi aiki da tarawa. Babu shakka wannan nau'in iri iri ne. Asalin karen karen kare Ba a da tabbas, musamman idan aka yi la’akari da cewa a baya China tana da tsauraran manufofi na “rufe ƙofa”.
A cikin shekarun farko na karni na 19, chow chow ya fara bayyana a wasu ƙasashe, kamar Ingila, inda ba ta yi fice sosai ba, har ma ana baje kolin ta a gidan zoo na London a cikin shekarun 1820 a matsayin "karen daji na China". Yayin da nau'in ke ci gaba da tafiya ko'ina cikin duniya, Sarauniya Victoria ta yanke shawarar siyan ɗaya kuma a lokacin ne nau'in ya shahara sosai a Burtaniya.
An nuna irin wannan nau'in a hukumance a cikin shekara ta 1890 kuma an shigar da shi AKC (American Kennel Club) a cikin 1903. A halin yanzu, abincin yana ɗaya daga cikin sanannun duniya, kodayake ba ya fice don zama gama gari.
Halayen Chow chow
Ana ɗaukar ɗan sara da a matsakaicin kare kuma yana fasalta karamin jiki, mai daidaita jiki. A bayyane yake, halayen karen ɗan shaƙa yana tunatar da mu ƙaramin zaki, musamman saboda furfurarsa, wanda ke yin wani irin ɗamara a fuskarsa. Kansa yana da fadi kuma kwanyar kwanciya ce. Ba a furta bacin rai na nasofrontal (tasha). Hancin baƙar fata ne a kusan duk karnuka, amma yana iya zama mafi sauƙi a cikin karnuka masu launin haske, ko launin launin ja a cikin karnuka masu launin shuɗi ko griffins. DA harshe mai launin shuɗi yana da halayyar irin. Idanun sunyi duhu, m da matsakaici. Kunnuwan ƙarami ne, masu kauri, madaidaiciya kuma suna da ɗan ƙaramin zagaye.
Jiki yana da ƙanƙanta, baya da ƙananan baya gajeru ne. Kirji yana da fadi da zurfi. An saita jela a sama kuma an nade ta a baya. Dokar madaidaiciya na ƙafafun baya yana sa ɗan sara da ɗan ƙaramin mataki, kusan ba tare da ɗaga ƙafafun baya ba. Furfinta na iya zama doguwa ko gajarta, a cikin karnuka masu dogayen gashi, leɓen waje yana da yawa, mai kauri, mai kauri, madaidaiciya kuma ba mai wuce kima ba, yayin da ciki ke da taushi. A cikin karnuka masu ɗan gajeren gashi rigar takaitacciya ce, mai kauri, madaidaiciya kuma mai taushi. Launin karen dole ne ya zama na musamman, kodayake ana iya samun tabarau daban -daban: black chow chow, farin chow chow, ja, blue, zinariya, cream.
Halayen jinsi suna nuna a tsawo crossover a cikin maza tsakanin 48 zuwa 56 cm, yayin da mata ke tsakanin 46 zuwa 51 cm. O kimanin nauyi a cikin maza yana kusan kilo 25 da 32 kuma ga mata a cikin kilo 20 da 25.
Don sanin halayen abincin kare mai tsattsauran ra'ayi, kar a manta kwatanta kwatankwacin mizanin kowace ƙungiyar canine tare da karenku ko kuma kai tsaye zuwa ƙungiyar kare. karnukan sara ta yadda gogaggen alkali ko mai shi zai jagorance ku.
Yaya yanayin yanayin sara
Kullum, halin da nau'in shukar chow yana da nutsuwa, an tanada, mai zaman kansa kuma shiru. Ba ya fice don kasancewa mai son motsa jiki, akasin haka, ya fi son yin ɗan gajeren sa ido a cikin yankin sa kuma ya huta tare da tabbatar da cewa babu wani ɗan adam ko kare da ya kusanci. Waɗannan halayen tabbas sun sa shi, a da, kyakkyawan kare kare.
Baya ga yin shuru, halin kare karen tsattsarkar tsayuwa ya kasance musamman mai aminci da aminci ga malaminsa, tare da wanda zai kulla alaƙa ta musamman da ta daban kuma wannan shine dalilin da yasa ya kasance ajiyayyu tare da baki. A wannan ma'anar, yana da mahimmanci a nanata cewa chow chow na iya ƙarewa yana nuna halin kariya mai ƙarfi, don haka yana da kyau kada a ƙarfafa halayen kariya ko na mallaka, saboda yana iya haifar da fitowar ƙarin halayen tashin hankali. Ganin yanayinsa da aka tanada, ilmin farauta, da kuma halin wuce gona da iri, ya kamata mu ba da kulawa ta musamman ga zamantakewar kare, batun da za mu tattauna dalla -dalla a sashin ilimi.
A ƙarshe, muna nanatawa cewa halin ɗan sarauniyar tare da yara yawanci yana da kyau sosai, musamman idan duka biyun sun rayu tare tun suna ƙanana, kamar yadda kare zai saba karewa, sa ido da kulawa da shi, baya ga yin haƙuri yayin mu'amalarsu. Wannan baya nufin cewa kare "yakamata ya karɓi" halayen da basu dace ba daga yaran, tuna cewa yana da mahimmanci a sami kulawa tsakanin yara da dabbar gida sau da yawa, saboda mummunan halayen yara, wasu karnuka ba sa amsa da kyau. Shi ya sa muke ba da shawara cewa koyaushe kuna kula da hulɗar da ke tsakanin su kuma ku ilimantar da su daidai don su danganta da kyau.
Kulawa da Chow
Lokacin da muke magana game da kulawa da sara, ɗaya daga cikin abubuwan da suka fi mahimmanci shine kula da fur, musamman a cikin waɗannan karnuka masu dogon gashi. Ta yaya ya kamata mu damu da furcin ɗan sara? Da farko, za mu ba da kulawa ta musamman ga gaskiyar cewa gashi ba ya wuce kima muddin yana iya haifar da bayyanar kulli da tangles. Yana da kyau ku je wurin kantin dabbobi a kai a kai don yanke ƙarshen gashi da yin wanka, amma idan ba ku son yanke shi, yana da kyau ku goge gashin ɗan rawan kamar sau huɗu a mako. Koyaya, a lokacin canjin rigar, wanda yake a cikin bazara da bazara, yakamata ku ƙara lokutan da kuke goge gashin karen ku zuwa kwana biyar ko shida a mako. Wannan kuma zai taimaka wajen hana parasites da sauran matsalolin fata da aka saba da su a chow chow.
Haka kuma yana da kyau a rika yin wanka akai -akai don kaucewa tara datti. DA yawaitar wankan chow chow yana iya kasancewa tsakanin wata da wata uku. Ka tuna cewa yawan yin wanka yana lalata fatar jikinka da mayafinka, ban da haifar da raguwar kariya, don haka yana da kyau a kashe ƙarin lokacin gogewa da ƙarancin lokaci a banɗaki. Kar a manta a yi amfani da a kare musamman shamfu, ba ɗaya don amfanin ɗan adam.
Wani muhimmin al'amari da za a yi la’akari da shi yayin koyan yadda ake kula da karen chow shine koyo game da motsa jiki da tafiya. Kodayake karen shiru ne wanda ba shi da ƙima ga motsa jiki, zai zama da mahimmanci a keɓe ɗan lokaci don motsa jiki, ko da yake yana da matsakaici, don hana kiba da kiba, da kuma yuwuwar bayyanar matsalolin halayen. Yadda ake yawo da sara? da kyau za a ba da shawarar 3 zuwa 4 tafiya a rana, yana ɗaukar kusan mintuna 20. A lokacin tafiya, ya zama dole a ba shi damar shaƙa, hulɗa tare da sauran karnuka da yin annashuwa da aiki na musamman.
A daya bangaren kuma, kamar yadda muka riga muka fada, yakamata a daidaita motsa jiki na chow chow, don haka kyakkyawar shawara ita ce a kai shi wanka a bakin teku ko a koya masa ya nemi ya kawo kwallon, misali. A dabi'a, kar a tilasta wa karenku yin motsa jiki fiye da kima a cikin watanni masu zafi, saboda yana iya tsinkayar da ku ga bugun jini saboda kauri mai kauri. Wadannan karnuka za su iya rayuwa a waje a cikin yanayin sanyi da yanayi, amma kar a jure yanayin zafi sosai. A kowane hali, yana da kyau cewa za su iya zama a cikin gida kuma su sauƙaƙa daidaita rayuwar gidan idan sun sami isasshen tafiya da motsa jiki.
DA kazamin kare kare ciyarwa dole ne ya zama mai cikakken abinci da daidaitawa. Kuna iya zaɓar siyan abinci mai inganci, kuna haɗa su akai -akai abinci mai danshi don wadatar da abincin ku ko fara su abincin gida, ba abinci rabin dafa shi ko danye (wanda aka sani da BARF). A kowane hali, abincin chow chow dole ne ya dogara da samfuran inganci.
Ilimin Kare na Chow Chow
DA mafi kyaushekarun haihuwa chow chow yana tsakanin makonni 8 zuwa 12, saboda zama tare da mahaifiyar ku da 'yan uwan ku zai taimaka muku koyan yaren kare, iyakokin wasa, sarrafa cizo, da sauransu. Daga nan kuma bayan samun allurar rigakafin farko, kare ya kamata ya fara yin mu'amala da kowane irin mutane, dabbobi da mahalli, koyaushe yana tabbatar da cewa yana da kyakkyawar mu'amala ta zamantakewa da su. Kasancewar karen yana da mahimmanci musamman yadda zai dogara gare shi nan gaba ya kasance daidaitaccen kare da nuna halaye masu alaka da tsoro ko tashin hankali. Lokacin yana har yanzu a ruwan zuma, za mu ilimantar da kare a fannoni daban -daban, amma, ban da zamantakewa, abu mafi mahimmanci zai koya masa yin fitsari a wurin da ya dace, muhimmin tsari ga kowane kare.
Daga baya, zamu iya fara aikatawa horon horo, wanda yakamata koyaushe ayi ta hanyar ingantaccen ilimi. Horar da dannawa na iya ba da sakamako mai kyau tare da gudana, amma kowane irin bambancin horo mai kyau yana aiki. Yana da mahimmanci a horar da wannan kare daga ɗan kwikwiyo, don shawo kan 'yancin kansa na halitta har zuwa wani matsayi. Nemo menene mahimman umarni kuma yadda ake fara aikata su.
Wadannan karnuka ba sa yin kuka da yawa kuma galibi ba sa yin illa mai yawa (lokacin da suka wuce ƙuruciya, ba shakka). Duk da haka, babban matsalar hali zalunci ne idan ba a sada su da kyau ko horar da su ba. Ba kare mai sauƙi bane don ilimantarwa saboda wani lokacin yana iya zama mai taurin kai kuma saboda yana da halaye masu zaman kansu, duk da haka, tare da haƙuri da ƙuduri, yana yiwuwa a sa ɗan sara ya amsa daidai ga umarnin biyayya kuma ya kasance tare sosai da kyau.
rashin lafiya
Kamar yadda yake tare da sauran nau'ikan kare, akwai kaɗan. matsalar rashin lafiya sau da yawa kuma tare da babban abin da ke faruwa a cikin nau'in. Yana da mahimmanci cewa kowane mai shi yana sane da aƙalla waɗanda suka fi yawa, don haka a ƙasa akwai jerin sunayen mafi yawan cutukan da ake yawan samu, a dabi'a muna magana akan cututtukan da ake haifa:
- entropion
- ectropion
- ci gaban retinal atrophy
- faduwa
- Glaucoma
- dysplasia na hanji
- Dysplasia na gwiwar hannu
- ataxia
- Wobbler Syndrome
- Ciwon sukari mellitus
- hypothyroidism
- adenitis na sebaceous
- Ulcerative Dermatosis
Yana da mahimmanci a lura cewa karen chow chow yana da halin shan wahala daga cututtukan autoimmune da kuma kansar fata. Don duk waɗannan dalilai, kar a manta ziyartar gidan likitan dabbobi kowane watanni 6 ko 12, bi jadawalin alurar riga kafi da tsutsotsi na lokaci -lokaci. Tare da kulawa mai kyau da magungunan rigakafin, da tsawon rayuwar rayuwa yana tsakanin 9 da 15 shekaru.